| Item Name | Fryer Deep Fat |
| National Item Identification Number (NIIN) | 01-163-8758 (011638758) |
| NCB Code | USA (01) |
| Manufacturer | Frymaster Dean, Federal Specifications |
| MRC | Criteria | Characteristic |
|---|---|---|
| AAXX | MOUNTING TYPE | FLOOR |
| ABFY | OVERALL DEPTH | 39.000 INCHES MAXIMUM |
| ABKW | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM |
| ABMK | OVERALL WIDTH | 24.000 INCHES MAXIMUM |
| ACDC | CURRENT TYPE | AC |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| AEHX | MAXIMUM POWER DISSIPATION RATING | 22.0 KILOWATTS |
| AMSE | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGXF | FOOD FRYING CAPACITY PER HOUR | 125.0 POUNDS FRENCH FRIED POTATOES |
| FAAZ | PHASE | THREE |
| SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-011-5683 |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND L MODEL AND 5 SIZE AND 2 STYLE AND II TYPE |
| ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY VOLTAGE RATING,W/STAINLESS STEEL COOKING VELLEL AND FOR NAVAL SHIPBOARD USE |
| Relevant Components for NSN - 7310-01-163-8758, 7310011638758 | ||||
| 7310-01-538-2116 (7310015382116) | 7350-01-088-8748 (7350010888748) | 7310-01-464-5877 (7310014645877) | 7310-00-552-9167 (7310005529167) | |
| 7310-01-483-8356 (7310014838356) | 7360-00-433-5653 (7360004335653) | 7310-01-468-2316 (7310014682316) | 7320-01-582-7989 (7320015827989) | |
| 7350-01-162-4834 (7350011624834) | 7310-01-426-6338 (7310014266338) | 7310-00-345-9895 (7310003459895) | 7310-01-377-8258 (7310013778258) | |
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